The Steak House Vanguard.
The Wild & Co. is not just another traditional Steak House. It is rather a more comprehensive concept ... A Steak House restaurant where, in addition to the variety of Argentine charcoal grilled meats, you can delight in our selection of Portuguese delicacies as well as international dishes of reference.
Our mission is to provide you with a distinct gastronomic experience, based on the freshness of our products, the professionalism of our staff and the environment and location of the space.
At Wild & Co. you can enjoy unique meals, accompanying them with a variety of wines and sparkling wines for all tastes and desires, including our irresistible sangrias!
The Wild & Co raises the concept of dining out to a new dimension! In addition to being able to dine at a wider time, you benefit from our Show Bar to continue your evening, always at the highest level.
A tasty meal, a fine atmosphere, a distinct service.
View Full Menu
BIG SHRIMP WITH CURRY SAUCE
Shrimp sauteed in curry sauce, sautéed with pinions
"wild & CO ESPECIAL" codfish Lagareiro Style
Olive oil and garlic, served with roasted small potatoes, roasted tomatoes and fresh vegetables
Pork medallions with cognac sauce
Served with sauteed potatoes and fresh vegetables
Tornedó Wild & CO
Grilled beef tenderloin, tiger shrimp, peppers stuffed with chilli
Spaghetti nero all'arrabbiata
Flounder steak with onions and mushrooms, accompanied with salted potatoes and fresh vegetables
wild & co Special scallops
Sauteed Scallops in olive oil and garlic with reduction of white wine
Orange or pepper margret duck
Fried duck with orange or pepper sauce accompanied by sauteed potatoes and fresh vegetables
Flanked beef tenderloin, served on fried bread barred in "foie gras" sauce, accompanied with sauteed potatoes and fresh vegetables
Get the latest news and events from Wild & CO and the Liberto Mealha group
Menus only available for groups of 10 or more.